I was in America recently, when a friend made a delicious cheesecake. I asked for the recipe, but I can’t find Graham Crackers, which form the base. Do you know where I can get these, or what I could use as an alternative?
Despite the name, Graham Crackers resemble what we call a biscuit. They have a wholemeal base, so your closest match would be a digestive. You could also get away with using a Superwine or Girl Guide biscuit. Add cinnamon to the mix to get it closer to the original Graham Cracker.
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