2 scoops Killinchy Gold hokey pokey ice cream
50g chocolate cones and shards
A handful of crushed honeycomb
- Place a scoop of ice cream into each serving glass or bowl.
- Use your De'Longhi La Specialista Arte coffee machine to make your espresso, then pour around ice cream.
- Dress with the chocolate cones, shards and crushed honeycomb.
- Serve immediately.